Peanut Butter Spread Recipe

This incredibly easy 7-minute recipe creates a dreamy peanut butter spread that's elevated with the sweetness of honey and the creamy tang of ricotta cheese. Perfect for a quick snack or a healthy dessert, this spread is unbelievably delicious on apple slices, graham crackers, rice cakes, and bananas! Get ready for a flavor explosion that's both satisfying and surprisingly sophisticated.

Prep Time 5 mins

Cook Time 7 mins

Calories 609.9 kcal

Protein 66g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peanut Butter Spread

1/2 cup whole milk ricotta cheese
1 cup creamy peanut butter
1/4 cup honey
Cinnamon
Vanilla

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How to Make Peanut Butter Spread

Add 1 cup creamy peanut butter, 1/4 cup honey, 1/2 cup whole milk ricotta cheese, and a pinch of salt to a food processor.
Process until completely smooth and creamy, scraping down the sides as needed. This should take about 1-2 minutes.
Taste and adjust sweetness or salt as desired. Add a tablespoon of honey at a time if you prefer it sweeter.
Serve immediately on your favorite crackers, fruit, or vegetables. Store leftovers in an airtight container in the refrigerator for up to a week.