Pepperoni Bread Recipe

This incredibly easy and delicious Pepperoni Bread recipe comes from the Great Tomato Patch Cookbook, a cookbook created to benefit the Pittsburgh Community Food Bank. Get ready for a flavor explosion – this crowd-pleasing recipe is perfect for a weeknight dinner or a casual get-together! Simple ingredients combine to create a savory and satisfying bread that's guaranteed to be a new family favorite.

Prep Time 15 mins

Cook Time 45 mins

Calories 327.1 kcal

Protein 30g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pepperoni Bread

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How to Make Pepperoni Bread

Preheat your oven to 375°F (190°C). Grease a 9x13 inch baking pan.
In a large bowl, combine the melted butter, sugar, eggs, and vanilla extract. Mix well.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the pepperoni slices and shredded mozzarella cheese.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

Fat

62g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Italian The Americas American Game Day Recipes Baking Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breads Eggs Dairy Pork Oven Easy Beginner Cook Cheese Dietary Meat Taste Mood Savory Equipment

Frequently Asked Questions

How long does it take to make Pepperoni Bread?

Pepperoni Bread takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Pepperoni Bread?

Pepperoni Bread has approximately 327.1 calories per serving, with about 30 g protein, 0 g carbohydrates and 43 g fat.

What ingredients do I need for Pepperoni Bread?

The key ingredients for Pepperoni Bread are Margarine, Oregano, Parsley, Garlic Powder, Onion, Refrigerated Buttermilk Biscuits. See the full list with measurements above.