Ingredients for Perfect Everyday Iced Coffee
- Water
- Regular Grind Coffee
- Ice cubes
- Half And Half
- 1/4 cup granulated sugar (or to taste)
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How to Make Perfect Everyday Iced Coffee
- Brew 6 cups of strong coffee using your preferred method (drip, French press, etc.). For extra strong coffee, use a slightly higher coffee-to-water ratio than usual.
- Allow the hot coffee to cool slightly. Do not add ice at this point.
- Once cooled, add 1/2 cup heavy cream (or half-and-half, as preferred) and 1/4 cup granulated sugar (adjust to taste).
- Stir until the cream and sugar are completely dissolved.
- Fill a pitcher with ice.
- Pour the coffee mixture over the ice.
- Stir gently and serve immediately or refrigerate for later. Enjoy your perfectly crafted iced coffee!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
67g
Fat
5g
Carbs
5g