Pineapple Mango Chutney Dipping Sauce Recipe

Sweet and tangy Pineapple Mango Chutney Dipping Sauce – the perfect complement to your favorite dishes! This quick and easy recipe (ready in 5 minutes!) is bursting with tropical flavor. Use it as a delicious dip with recipe #218310 or any grilled meats, fish, or even as a topping for tacos and salads. Get ready for a taste of paradise!

Prep Time 5 mins
Cook Time 5 mins
Calories 99.1 kcal
Protein 0g
Rating Be the first
Pineapple Mango Chutney Dipping Sauce 59

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pineapple Mango Chutney Dipping Sauce

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How to Make Pineapple Mango Chutney Dipping Sauce

  1. Dice the pineapple and mango into small, roughly 1/2-inch pieces.
  2. In a medium bowl, combine the diced pineapple, mango, chutney, lime juice, and ginger.
  3. Stir in the chopped cilantro and red pepper flakes (if using).
  4. Taste and adjust seasonings as needed, adding more lime juice for tartness or honey for sweetness.
  5. Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

11g

Fat

5g

Carbs

2g

Frequently Asked Questions

How long does it take to make Pineapple Mango Chutney Dipping Sauce?

Pineapple Mango Chutney Dipping Sauce takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Pineapple Mango Chutney Dipping Sauce?

Pineapple Mango Chutney Dipping Sauce has approximately 99.1 calories per serving, with about 0 g protein, 2 g carbohydrates and 12 g fat.

What ingredients do I need for Pineapple Mango Chutney Dipping Sauce?

The key ingredients for Pineapple Mango Chutney Dipping Sauce are Mango Chutney, Pineapple, Mayonnaise. See the full list with measurements above.

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