Pumpkin Cobbler Recipe

Skip the pie crust hassle and enjoy the warm, comforting flavors of pumpkin pie with this easy pumpkin cobbler recipe! This delicious dessert features a buttery, crumbly topping and a creamy, spiced pumpkin filling. Perfect for fall gatherings or a cozy night in.

Prep Time 20 mins
Cook Time 95 mins
Calories 477.9 kcal
Protein 11g
Rating Be the first
Pumpkin Cobbler 33

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pumpkin Cobbler

  • 1 cup (226g) butter
  • 1 1/2 cups (192g) all-purpose flour
  • 1 cup (200g) granulated sugar
  • 1/2 teaspoon baking powder
  • 3/4 teaspoon salt
  • Vanilla (not used in recipe)
  • Milk (not used in recipe)
  • 2 large eggs
  • 1 (15 ounce) can pumpkin puree
  • 1/2 cup (100g) brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg

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How to Make Pumpkin Cobbler

  1. Preheat oven to 350°F (175°C). Melt 1/2 cup (113g) butter in a 9x13 inch baking pan.
  2. In a medium bowl, combine 1 1/2 cups (192g) all-purpose flour, 1/2 cup (100g) brown sugar, 1/2 teaspoon baking powder, 1/4 teaspoon salt, and 1/2 cup (113g) cold, cut-in butter until crumbly. Slowly pour this mixture evenly over the melted butter in the baking pan.
  3. In a separate large bowl, whisk together 1 (15 ounce) can pumpkin puree, 1 cup (200g) granulated sugar, 2 large eggs, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves, 1/4 teaspoon ground nutmeg, and 1/2 teaspoon salt. Pour this mixture slowly and evenly over the crumb topping.
  4. Bake for 95 minutes, or until a knife inserted into the center comes out clean. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

306g

Fat

27g

Carbs

31g

Frequently Asked Questions

How long does it take to make Pumpkin Cobbler?

Pumpkin Cobbler takes about 115 minutes from start to finish — roughly 20 minutes to prepare and 95 minutes to cook.

How many calories are in Pumpkin Cobbler?

Pumpkin Cobbler has approximately 477.9 calories per serving, with about 11 g protein, 31 g carbohydrates and 14 g fat.

What ingredients do I need for Pumpkin Cobbler?

The key ingredients for Pumpkin Cobbler are Butter, Flour, Granulated Sugar, Baking Powder, Salt, Vanilla. See the full list with measurements above.

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