Ingredients for Quick And Easy Peanut Butter And Cornflake Snack Balls
- 1/2 cup peanut butter (or more, to taste)
- Corn Flakes
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How to Make Quick And Easy Peanut Butter And Cornflake Snack Balls
- In a medium bowl, combine 1 cup of cornflakes (or your chosen cereal), 1/2 cup peanut butter (or more, to your liking!), and 2 tablespoons honey or maple syrup.
- Mix thoroughly until all the cereal is evenly coated with the peanut butter mixture.
- If the mixture is too dry, add a tablespoon of milk or melted butter at a time until it's easily moldable.
- Roll the mixture into small balls (approximately 1 inch in diameter).
- Place the snack balls on a plate or baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up before serving. Enjoy immediately or store in an airtight container in the refrigerator for up to a week.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
26g
Fat
33g
Carbs
6g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American 5 Ingredients Or Less Hand Formed Cookies Desserts Lunch Snacks Canadian Easy No Cook Finger Food Kid Friendly Cookies And Brownies Dietary Comfort Food High Protein Inexpensive Ontario High In Something Taste Mood Presentation Technique
