Raspberry Mint Tea Recipe

Cool down with this vibrant and refreshing Raspberry Mint Iced Tea! A delightful blend of sweet raspberries and cool mint creates a perfect summer beverage. Easy to make and incredibly delicious, this recipe is perfect for parties, barbecues, or a relaxing afternoon at home. Get ready for a taste sensation!

Prep Time 5 mins
Cook Time 15 mins
Calories 33 kcal
Protein 0g
Rating Be the first
Raspberry Mint Tea 87

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Raspberry Mint Tea

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How to Make Raspberry Mint Tea

  1. In a 2-quart heatproof pitcher, combine fresh mint leaves and tea bags.
  2. Pour 6 cups of boiling water over the tea bags and mint.
  3. Steep for 10 minutes, allowing the tea to infuse with the mint's refreshing flavor.
  4. Remove tea bags and mint leaves. Gently squeeze the tea bags to extract any remaining tea.
  5. Add 1/2 cup of granulated sugar (or to taste) and stir until completely dissolved.
  6. Pour in 1 (12-ounce) can or bottle of cranberry-raspberry juice. Stir to combine.
  7. Refrigerate for at least 30 minutes to thoroughly chill.
  8. Serve over ice. Garnish each glass with fresh raspberries and lemon slices.
  9. Makes approximately 8 servings.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

33g

Fat

0g

Carbs

2g

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Frequently Asked Questions

How long does it take to make Raspberry Mint Tea?

Raspberry Mint Tea takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Raspberry Mint Tea?

Raspberry Mint Tea has approximately 33 calories per serving, with about 0 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Raspberry Mint Tea?

The key ingredients for Raspberry Mint Tea are Boiling Water, Tea Bags, Mint Leaf, Sugar, Cranberry Raspberry Juice, Ice. See the full list with measurements above.

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