Forktionary

Raspberry Rascal Recipe

This vibrant Raspberry Rascal recipe is a quick and easy dessert, perfect for a hot summer day! Sweet raspberries and juicy pineapple blend together to create a light and refreshing treat. Easy to make with minimal ingredients, this recipe is ideal for beginner cooks and those looking for a delicious, healthy dessert option. Get ready to be delightfully rascal-ous!

Prep Time 5 mins
Cook Time 10 mins
Calories 46.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Raspberry Rascal 14

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Rascal

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Raspberry Rascal? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Raspberry Rascal

  1. Combine 1 cup fresh raspberries and 1/2 cup diced fresh pineapple in a blender.
  2. Add 1/4 cup water and 2 tablespoons honey (or to taste).
  3. Blend until completely smooth. Strain the mixture through a fine-mesh sieve to remove seeds (optional).
  4. Garnish each serving with a tiny piece of fresh pineapple.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

26g

Fat

0g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Canadian Easy No Cook Low Fat Vegetarian Food Processor Blender Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Ontario Low In Something Berries Raspberries Tropical Fruit Pineapple Equipment Small Appliance Technique