Ingredients for Red And White Pizza For The Bbq
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How to Make Red And White Pizza For The Bbq
- Preheat your barbecue to medium heat. Ensure the grates are clean.
- Brush both sides of one 10-inch flatbread with 1 tablespoon olive oil.
- Place the flatbread on the preheated grill.
- Cook for 3-4 minutes per side, or until grill marks appear and the flatbread is lightly toasted.
- Remove the flatbread from the grill and turn it grilled-side up.
- Evenly distribute 1/2 cup shredded mozzarella cheese over the flatbread.
- Top with 1 cup of chopped fresh tomatoes.
- Place the pizza back on the grill, close the lid, and cook for 3-4 minutes, or until the cheese is melted and bubbly.
- Remove from the grill.
- Sprinkle with 1 tablespoon grated Parmesan cheese and 1 teaspoon fresh rosemary.
- Slice and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
4g
Fat
31g
Carbs
0g