Red Pepper Portabella Wraps Recipe

Name: Red Pepper Portabella Wraps
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: Serves 1 or more
Ingredients: Portabella Mushroom; Red Bell Pepper; Onion; Avocado; Alfalfa Sprout; Tomatoes; Cucumber; Fresh Basil; Salt; Wheat Flour Tortillas

Satisfy your hunger with these hearty Red Pepper Portabella Wraps! A quick and easy 15-minute lunch recipe packed with flavor and perfect for a busy weekday. Roasted red peppers and savory portabella mushrooms create a delicious filling, all wrapped up in your favorite tortillas for a satisfying and healthy meal.

Prep Time 10 mins

Cook Time 15 mins

Calories 336.5 kcal

Protein 17g

Rating 4.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Red Pepper Portabella Wraps

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How to Make Red Pepper Portabella Wraps

Preheat your oven to 400°F (200°C).
In a bowl, toss the sliced red peppers and portabella mushrooms with olive oil, garlic powder, onion powder, salt, and pepper.
Spread the mushroom and pepper mixture on a baking sheet.
Roast for 10-12 minutes, or until the vegetables are tender and slightly browned.
While the vegetables are roasting, warm the tortillas according to package instructions.
Spoon the roasted red pepper and portabella mixture onto each tortilla.
Add your desired toppings (cheese, lettuce, salsa).
Wrap the tortillas tightly and enjoy your delicious and healthy Red Pepper Portabella Wraps!