Ingredients for Reduced Fat No Bake Cookies
- Bananas
- 1/4 cup skim milk
- Sugar
- Unsweetened Cocoa
- Vanilla Extract
- Chunky Peanut Butter
- 1 1/2 cups rolled oats
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How to Make Reduced Fat No Bake Cookies
- In a medium saucepan, combine 1/2 cup powdered sugar, 1/4 cup unsweetened cocoa powder, 1/4 cup skim milk, and 1/4 cup light corn syrup.
- Cook over medium heat, stirring constantly, until the mixture comes to a rolling boil. This should take about 2-3 minutes.
- Continue to boil and stir constantly for exactly 1 minute.
- Remove from heat and stir in 1 teaspoon vanilla extract, 1/2 cup creamy peanut butter (reduced fat), and 1 1/2 cups rolled oats.
- Mix thoroughly until all ingredients are well combined.
- Quickly drop by rounded teaspoons onto waxed paper. Work quickly, as the mixture will begin to set.
- Let cool completely at room temperature before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
1g
Carbs
2g