Ingredients for Rob Roy
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How to Make Rob Roy
- Fill a chilled cocktail shaker with ice.
- Add 2 oz Scotch Whisky, 1 oz Sweet Vermouth, and 2 dashes of Angostura Bitters to the shaker.
- Stir well for 20-30 seconds until thoroughly chilled.
- Strain into a well-chilled martini glass.
- Garnish with an orange twist.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g