Ingredients for Sandra Lee S Rose Sangria
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sandra Lee S Rose Sangria? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Sandra Lee S Rose Sangria
- Fill a large, clear glass pitcher halfway with ice cubes.
- Add 1 (750ml) bottle of rosé wine to the pitcher.
- Pour in 1 cup of Sprite or other lemon-lime soda.
- Add 1/4 cup of white rum and 1/4 cup of brandy.
- Gently stir with a long wooden spoon.
- Add 1 medium apple, thinly sliced; 1 cup of halved green grapes; and 2 lemon slices and 2 lime slices to the pitcher.
- Stir gently once more.
- Pour the sangria into tulip-shaped glasses filled with ice.
- Garnish with extra fruit slices if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
0g
Carbs
2g