Ingredients for Sandshaker Bushwacker
- Cream Of Coconut
- Kahlua
- Rum
- Creme De Cacao
- Half And Half
- Vanilla Ice Cream
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sandshaker Bushwacker? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Sandshaker Bushwacker
- Combine 1.5 oz of white cream of coconut, 1 oz of dark crème de cacao, 1 oz of coffee liqueur, 4 oz of heavy cream, and 1 oz of coconut rum in a blender.
- Add 2 cups of ice to the blender.
- Blend until smooth and creamy.
- Pour into chilled hurricane glasses.
- Top each glass with 1 oz of 151 proof rum (optional, for a stronger kick).
- Garnish with a maraschino cherry and a sprinkle of chocolate shavings (optional).
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
254g
Fat
83g
Carbs
22g