Scotcheroos My Mother In Law's Recipe Recipe

Get ready for an irresistible treat! These addictive Scotcheroos are the ultimate combination of crispy rice cereal, creamy peanut butter, and rich butterscotch and chocolate. My mother-in-law's secret recipe, perfected over years, delivers the perfect balance of sweet and salty. Prepare to be hooked after just one bite! These are perfect for parties, potlucks, or satisfying any sweet craving. Easy to make and even easier to devour, these Scotcheroos are a guaranteed crowd-pleaser!

Prep Time 15 mins
Cook Time 50 mins
Calories 282.4 kcal
Protein 8g
Rating Be the first
Scotcheroos My Mother In Law's Recipe 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Scotcheroos My Mother In Law's Recipe

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How to Make Scotcheroos My Mother In Law's Recipe

  1. In a heavy saucepan, combine 1 cup sugar, ½ cup light corn syrup, and 6 tablespoons (3 ounces) unsalted butter. Cook over medium heat, stirring constantly, until the sugar is completely dissolved.
  2. Remove from heat and stir in 1 cup creamy peanut butter until well combined.
  3. In a large bowl, gently mix the peanut butter mixture with 6 cups Rice Krispies cereal until all the cereal is evenly coated. Press the mixture firmly into a greased 9x13 inch baking pan.
  4. In a double boiler or heat-safe bowl set over a pan of simmering water, melt 1 cup butterscotch chips and 1 cup semi-sweet chocolate chips, stirring occasionally until smooth and creamy.
  5. Pour the melted chocolate and butterscotch mixture evenly over the Rice Krispies layer in the pan. Spread to ensure complete coverage.
  6. Refrigerate for at least 2 hours, or until completely set and firm.
  7. Once cooled, cut into bars and enjoy! These are best served chilled.
  8. Warning: These Scotcheroos are incredibly addictive! Prepare for many requests for the recipe!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

103g

Fat

30g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Easy Kid Friendly Cookies And Brownies Bar Cookies Dietary Number Of Servings

Frequently Asked Questions

How long does it take to make Scotcheroos My Mother In Law's Recipe?

Scotcheroos My Mother In Law's Recipe takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Scotcheroos My Mother In Law's Recipe?

Scotcheroos My Mother In Law's Recipe has approximately 282.4 calories per serving, with about 8 g protein, 13 g carbohydrates and 19 g fat.

What ingredients do I need for Scotcheroos My Mother In Law's Recipe?

The key ingredients for Scotcheroos My Mother In Law's Recipe are Sugar, White Corn Syrup, Creamy Peanut Butter, Rice Krispies, Butter, Semi Sweet Chocolate Chips. See the full list with measurements above.

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