Shirley's No Bake Cheesecake Aka Cheese Pie Recipe

Indulge in this creamy, dreamy No-Bake Cheesecake, a cherished family recipe passed down through generations. This isn't your average cheesecake; it's a taste of heartwarming memories and delicious tradition. Made with simple ingredients and requiring minimal effort, this recipe is perfect for satisfying your sweet tooth without spending hours in the kitchen. Imagine the rich cream cheese filling, the delicate hint of cinnamon, and the comforting graham cracker crust – a true culinary classic that's sure to become a family favorite! Get ready to recreate a treasured family recipe and share the love!

Prep Time 15 mins

Cook Time 10 mins

Calories 388.4 kcal

Protein 8g

Rating Be the first

Shirley's No Bake Cheesecake Aka Cheese Pie

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Shirley's No Bake Cheesecake Aka Cheese Pie

16 ounces (2 packages) cream cheese, softened
1 cup granulated sugar
1 cup sour cream
1 teaspoon vanilla extract
8 ounces Cool Whip, thawed
1 prepared 9-inch graham cracker crust (store-bought or homemade)
1/2 teaspoon ground cinnamon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Shirley's No Bake Cheesecake Aka Cheese Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Shirley's No Bake Cheesecake Aka Cheese Pie

Preheat oven to 350°F (175°C).
In a medium bowl, combine 16 ounces (2 packages) cream cheese and 1 cup granulated sugar. Beat with an electric mixer until smooth and creamy.
Add 1 cup sour cream and 1 teaspoon vanilla extract. Beat until well combined.
Gently fold in 8 ounces of thawed Cool Whip until just incorporated. Be careful not to overmix.
Pour the mixture into a prepared 9-inch graham cracker crust. (Instructions for making a crust can be found online).
Sprinkle the top lightly with 1/2 teaspoon ground cinnamon.
Refrigerate for at least 3 hours, or preferably overnight, to allow the cheesecake to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

126g

Fat

63g

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

Frequently Asked Questions

How long does it take to make Shirley's No Bake Cheesecake Aka Cheese Pie?

Shirley's No Bake Cheesecake Aka Cheese Pie takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Shirley's No Bake Cheesecake Aka Cheese Pie?

Shirley's No Bake Cheesecake Aka Cheese Pie has approximately 388.4 calories per serving, with about 8 g protein, 13 g carbohydrates and 36 g fat.

What ingredients do I need for Shirley's No Bake Cheesecake Aka Cheese Pie?

The key ingredients for Shirley's No Bake Cheesecake Aka Cheese Pie are Cream Cheese, Sugar, Sour Cream, Vanilla, Cool Whip, Graham Cracker Crust. See the full list with measurements above.