Ingredients for Shrimp Chip Dip
- 8 ounces cream cheese
- Garlic Salt
- Onion Salt
- 2 tablespoons lemon juice
- 1 tablespoon prepared horseradish
- 1/2 cup mayonnaise
- 1 cup cooked, chopped shrimp
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How to Make Shrimp Chip Dip
- In a medium bowl, mash 8 ounces of cream cheese with a fork until smooth.
- Add 1 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/4 teaspoon of cayenne pepper (optional), 2 tablespoons of lemon juice, and 1 tablespoon of prepared horseradish. Mix well.
- Stir in 1/2 cup of mayonnaise until the mixture is smooth and creamy.
- Gently fold in 1 cup of cooked, chopped shrimp.
Nutrition Information (Approximate per serving)
Sodium
38 g
Sugar
15g
Fat
110g
Carbs
2g