Ingredients for Simple Hot Fudge Topping
- Sweetened Condensed Milk
- 1/2 cup (1 stick) unsalted butter
- Semi Sweet Chocolate Baking Squares
- 1 teaspoon vanilla extract
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How to Make Simple Hot Fudge Topping
- In a medium saucepan, combine 1 (14-ounce) can sweetened condensed milk, 1/2 cup (1 stick) unsalted butter, and 1 cup semi-sweet chocolate chips.
- Cook over medium heat, stirring frequently, until the butter and chocolate are completely melted and the mixture is smooth and glossy. This should take about 3-5 minutes.
- Remove from heat and stir in 1 teaspoon vanilla extract.
- Serve immediately over your favorite ice cream, cake, or dessert.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
185g
Fat
47g
Carbs
16g