Simple Naan Flatbread Plain Recipe

Whip up these delicious, fluffy naan flatbreads in minutes! This easy recipe requires no yeast, no rising time, and is perfect for a weeknight meal. Enjoy these versatile breads alongside your favorite curries, stews, or even as a simple side dish. The subtly spiced flatbreads are incredibly light and flavorful, even without yeast. Customize them with garlic, herbs, chili, or flavored butter for endless possibilities! Serves 2 (makes 1 large or 2 small naan).

Prep Time 10 mins
Cook Time 15 mins
Calories 401.5 kcal
Protein 19g
Rating Be the first
Simple Naan Flatbread Plain 93

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Simple Naan Flatbread Plain

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Simple Naan Flatbread Plain? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Simple Naan Flatbread Plain

  1. In a medium bowl, combine 1 cup all-purpose flour, 1/2 teaspoon baking powder, and 1 tablespoon olive oil.
  2. Gradually add water, 1/4 cup at a time, mixing until a soft, slightly sticky dough forms.
  3. Divide the dough in half. On a lightly floured surface, roll each half into a roughly oval or teardrop shape (about 1/8 inch thick).
  4. Heat a large skillet or griddle over medium-high heat. Cook each naan for 1-2 minutes per side, or until lightly browned and puffed up. You may need to adjust heat as needed to prevent burning.
  5. Brush cooked naan with melted butter (optional).
  6. Serve immediately with your favorite dish!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

1g

Fat

5g

Carbs

23g

Frequently Asked Questions

How long does it take to make Simple Naan Flatbread Plain?

Simple Naan Flatbread Plain takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Simple Naan Flatbread Plain?

Simple Naan Flatbread Plain has approximately 401.5 calories per serving, with about 19 g protein, 23 g carbohydrates and 11 g fat.

What ingredients do I need for Simple Naan Flatbread Plain?

The key ingredients for Simple Naan Flatbread Plain are Plain Flour, Olive Oil, Water, Baking Powder, Butter. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review