Simple Spaghetti Sauce Recipe

Craving a quick and delicious spaghetti sauce? This recipe takes just 35 minutes from start to finish! I accidentally ran out of store-bought sauce and whipped this up from a few pantry staples. The result? Even my husband raved about it! It's surprisingly flavorful, far surpassing many store-bought options. Get ready to impress your family with this easy, 10-minute prep, 15-20 minute simmer recipe.

Prep Time 10 mins
Cook Time 35 mins
Calories 581.3 kcal
Protein 92g
Rating 5.0 (2 Reviews)
Simple Spaghetti Sauce 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Spaghetti Sauce

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How to Make Simple Spaghetti Sauce

  1. In a medium saucepan, heat olive oil over medium heat.
  2. Add minced garlic and cook for 1 minute, until fragrant.
  3. Stir in crushed tomatoes, tomato paste, Italian seasoning, sugar, salt, and black pepper.
  4. Bring the sauce to a simmer, then reduce heat to low.
  5. Simmer for 15-20 minutes, stirring occasionally, until the sauce has thickened slightly and the flavors have melded.
  6. Taste and adjust seasonings as needed. Add a pinch more salt, pepper, or sugar to your liking.
  7. Serve over your favorite spaghetti and garnish with fresh basil (optional).

Nutrition Information (Approximate per serving)

Sodium

69 g

Sugar

40g

Fat

72g

Carbs

5g