Spiced Coffee Recipe

Elevate your morning routine with this simple yet decadent spiced coffee recipe! Warm cinnamon and nutmeg blend perfectly with rich coffee, topped with a cloud of homemade whipped cream. A perfect cozy treat in minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 73.5 kcal
Protein 0g
Rating Be the first
Spiced Coffee 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Spiced Coffee

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How to Make Spiced Coffee

  1. Place a coffee filter in your coffee maker.
  2. Add 2 tablespoons ground coffee, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg to the coffee filter.
  3. Brew coffee using your coffee maker with 6 cups of water, following manufacturer's instructions.
  4. In a mixing bowl, beat 1/2 cup heavy cream, 2 tablespoons powdered sugar, and a pinch of ground nutmeg with an electric mixer until stiff peaks form.
  5. Pour brewed spiced coffee into your favorite mugs.
  6. Top each mug generously with the whipped cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

19g

Carbs

1g

Frequently Asked Questions

How long does it take to make Spiced Coffee?

Spiced Coffee takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Spiced Coffee?

Spiced Coffee has approximately 73.5 calories per serving, with about 0 g protein, 1 g carbohydrates and 9 g fat.

What ingredients do I need for Spiced Coffee?

The key ingredients for Spiced Coffee are Ground Coffee, Ground Cinnamon, Ground Nutmeg, Water, Whipping Cream, Powdered Sugar. See the full list with measurements above.

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