Ingredients for Spicy Potato Pizza
- 2 medium potatoes, peeled and diced
- 2 tablespoons butter, melted
- 1/2 cup shredded tasty cheese
- Tomatoes
- 1/4 cup sliced salami
- Button Mushrooms
- 1/4 cup sliced green pepper
- 1 cup shredded mozzarella cheese
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How to Make Spicy Potato Pizza
- Peel and dice 2 medium potatoes. Melt 2 tablespoons of butter in a bowl. Add the diced potatoes and 1/2 cup of shredded tasty cheese. Mix well to combine.
- Grease a 9-inch nonstick frying pan with cooking spray. Place the potato mixture in the pan and spread evenly to form a thin crust.
- Arrange 1/4 cup sliced salami, 1/2 cup sliced mushrooms, 1/4 cup sliced green pepper, and 1/2 cup chopped tomatoes over the potato base.
- Sprinkle 1 cup of shredded mozzarella cheese evenly over the toppings.
- Cook over medium heat for 15-20 minutes, or until the potato is crispy and golden brown and the cheese is slightly melted.
- Transfer the pan to a preheated broiler for 2-3 minutes, or until the cheese is melted and golden brown and bubbly.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
29g
Fat
93g
Carbs
24g
