Splenda Hot Cocoa Recipe

Indulge in this rich and decadent Splenda Hot Cocoa recipe! Perfect for a cozy night in, this quick and easy recipe combines the warmth of steamed milk with the delicious flavor of cocoa, sweetened naturally with Splenda. Skip the sugar rush and enjoy a guilt-free treat that's surprisingly satisfying.

Prep Time 2 mins
Cook Time 5 mins
Calories 139 kcal
Protein 19g
Rating 5.0 (3 Reviews)
Splenda Hot Cocoa 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Splenda Hot Cocoa

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How to Make Splenda Hot Cocoa

  1. In a small bowl, whisk together 2 tablespoons unsweetened cocoa powder, 1 tablespoon Splenda (or to taste), and 1 tablespoon of hot water until smooth. A paste should form.
  2. Steam 1 cup of milk using a milk frother, stovetop, or microwave until hot and slightly frothy.
  3. Gradually whisk the cocoa mixture into the steamed milk until fully combined and smooth.
  4. Pour into your favorite mug and enjoy immediately! Garnish with whipped cream or a sprinkle of cinnamon for an extra touch of indulgence.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

47g

Fat

18g

Carbs

5g