Ingredients for Steel Cut Oatmeal Crock Pot Recipe
- Steel Cut Oats
- 4 cups milk (dairy or non-dairy)
- 2 cups water
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How to Make Steel Cut Oatmeal Crock Pot Recipe
- Spray your crock-pot with cooking spray to prevent sticking.
- Add 1 cup steel-cut oats, 4 cups milk (dairy or non-dairy), and 2 cups water to the slow cooker.
- Stir in 1/4 teaspoon salt (optional) and any desired sweeteners (honey, maple syrup etc.) to taste. Consider adding mix-ins like chopped nuts, seeds, or dried fruit at this stage.
- Cook on low for 6-8 hours or on high for 3-4 hours, or overnight on low.
- Before serving, stir the oatmeal and adjust consistency by adding more liquid if needed. Top with your favorite toppings and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
0g
Fat
7g
Carbs
7g