Ingredients for Strawberry And Orange Fool
- 1 pound fresh strawberries
- Whipping Cream
- Plain Yogurt
- 1/4 cup granulated sugar
- Fresh Orange Juice
- Orange Zest
- Cointreau Liqueur
- Strawberry
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How to Make Strawberry And Orange Fool
- Chop 1 pound of fresh strawberries into roughly 1/2-inch pieces.
- Mash the chopped strawberries coarsely with a fork. Leave some larger pieces for texture.
- Place the mashed strawberries in a fine-mesh colander and let drain for 15 minutes to remove excess liquid.
- In a large bowl, beat 2 cups of heavy cream with an electric mixer until stiff peaks form.
- Gently fold in 1 cup of plain Greek yogurt, 1/4 cup granulated sugar, 2 tablespoons orange juice, and the zest of 1 orange.
- If desired, gently fold in 1 tablespoon of Cointreau or other orange liqueur.
- Gently fold in the drained strawberries.
- Divide the mixture evenly among 4 wine glasses or dessert coupes.
- Cover and chill in the refrigerator for at least 4 hours, or preferably overnight.
- Garnish each fool with additional halved strawberries before serving.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
87g
Fat
53g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Desserts Fruit Easy Refrigerator Dinner Party Kid Friendly Romantic Summer Puddings And Mousses Dietary Low Sodium Seasonal Low In Something Berries Strawberries Brunch Taste Mood Equipment
