Strawberry Ice Cream Soda Recipe

Cool off with this refreshing Strawberry Ice Cream Soda! Bursting with the sweet taste of ripe strawberries, this summertime treat is quick, easy, and perfect for a hot day. A delightful twist on a classic soda, this recipe is easily customizable to your liking. Try it with other berries or adjust the sweetness to your preference.

Prep Time 5 mins
Cook Time 5 mins
Calories 273.2 kcal
Protein 8g
Rating 5.0 (2 Reviews)
Strawberry Ice Cream Soda 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Ice Cream Soda

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How to Make Strawberry Ice Cream Soda

  1. Gently crush 1 cup of ripe strawberries in a bowl.
  2. Add 2-4 tablespoons of granulated sugar (or turbinado sugar) to the crushed strawberries and stir until the sugar dissolves and the strawberries release their juices. Taste and adjust sweetness as needed.
  3. Strain the strawberry mixture through a fine-mesh sieve or leave it chunky depending on your preference.
  4. Fill a tall glass with ice.
  5. Add the strawberry puree to the glass.
  6. Gently stir in 1/4 cup of heavy cream (or half-and-half).
  7. Top with 3/4 cup of chilled club soda.
  8. Add a scoop of vanilla ice cream.
  9. Garnish with a thinly sliced fresh strawberry or a sprig of fresh mint, if desired.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

68g

Fat

60g

Carbs

7g