Ingredients for Banana Pineapple Slushie
- Bananas
- 2 cups ice
- 2 tablespoons honey
- Pineapple Chunk
- 1/4 cup water (optional)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Banana Pineapple Slushie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Banana Pineapple Slushie
- Combine 1 cup chopped pineapple, 2 tablespoons honey, and 2 cups ice in a blender.
- Blend until completely smooth and icy.
- Add 1 ripe banana, sliced.
- Blend again until you reach your desired consistency. You may need to stop and stir the slushie a few times to ensure even blending.
- Add 1/4 cup of water if needed to achieve desired thickness. Taste and adjust honey as needed.
- Pour into glasses and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
268g
Fat
0g
Carbs
27g