Ingredients for Strawberry Jell O Salad
- Strawberry Jell O Gelatin Dessert
- 1 cup boiling water
- Frozen Strawberries
- Crushed Pineapple
- 1 cup sour cream
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How to Make Strawberry Jell O Salad
- In a large bowl, bloom 3 oz (1 package) of strawberry Jell-O with 1 cup of boiling water, stirring until completely dissolved.
- Let the Jell-O cool slightly, until it begins to thicken (but is still pourable). This will take about 10-15 minutes.
- Gently stir in 2 cups of sliced fresh strawberries and 1 cup of drained crushed pineapple. (To drain the pineapple, place it on paper towels for a few minutes to absorb excess moisture).
- Pour half of the Jell-O mixture into a 9x13 inch baking dish. Refrigerate until set, approximately 30-45 minutes.
- Spread 1 cup of sour cream evenly over the set Jell-O layer.
- Pour the remaining Jell-O mixture over the sour cream layer.
- Refrigerate until the salad is completely set, at least 2-3 hours, or preferably overnight for a firmer consistency.
- Serve chilled and enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
179g
Fat
25g
Carbs
18g