Strawberry Lassi Recipe

Beat the heat with this creamy, dreamy Strawberry Honey Greek Yogurt Lassi! A refreshing twist on a classic Indian drink, this recipe combines the sweetness of honey and ripe strawberries with the tangy goodness of Greek yogurt for an unbelievably delicious and icy treat. Perfect for a hot summer day or a light dessert, this easy-to-make lassi is sure to become a new favorite. Get ready for a burst of fruity flavor in every sip!

Prep Time 5 mins
Cook Time 10 mins
Calories 245.9 kcal
Protein 3g
Rating 4.9 (8 Reviews)
Strawberry Lassi 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Lassi

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How to Make Strawberry Lassi

  1. Wash and hull 1 cup of fresh strawberries.
  2. Combine 1 cup of strawberries, 1/2 cup plain Greek yogurt, 2 tablespoons honey, 1/2 cup ice, and 1/4 cup milk (dairy or non-dairy) in a high-powered blender.
  3. Blend until completely smooth and frothy. Add more milk if needed to reach desired consistency.
  4. Taste and adjust sweetness as needed by adding more honey.
  5. Pour into glasses and serve immediately for the best icy texture. Garnish with fresh strawberries and a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

229g

Fat

0g

Carbs

21g