Sugar Free Cooke Recipe

Satisfy your sweet tooth without the sugar crash! This recipe delivers delicious, guilt-free cookies perfect for those watching their sugar intake. Made with healthy sweeteners like stevia and erythritol, these cookies are surprisingly decadent and easy to make.

Prep Time 15 mins
Cook Time 34 mins
Calories 95.2 kcal
Protein 3g
Rating 3.0 (1 Reviews)
Sugar Free Cooke 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sugar Free Cooke

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How to Make Sugar Free Cooke

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, whisk together 2 cups all-purpose flour, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  3. In a separate large bowl, cream together 1 cup (2 sticks) unsalted butter, 1/2 cup stevia, 1/2 cup erythritol, and 1 teaspoon vanilla extract until light and fluffy.
  4. Beat in 2 large eggs one at a time, mixing well after each addition.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Optional: Stir in 1 cup or 1/2 cup unsweetened shredded coconut (Note: This will slightly increase the overall sweetness).
  7. Lightly grease a baking sheet or line it with parchment paper.
  8. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  9. Bake for 9-11 minutes, or until the edges are lightly golden brown.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

0g

Fat

18g

Carbs

2g