Sugar Free Homemade Lemonade Recipe

Quench your thirst with this refreshing sugar-free homemade lemonade! This recipe swaps sugar for Splenda, creating a guilt-free, low-carb summer beverage. Perfectly balanced with zesty lemon flavor, it's the ideal thirst quencher for hot days. Easy to make and naturally delicious – perfect for your next BBQ or picnic!

Prep Time 10 mins
Cook Time 500 mins
Calories 46.6 kcal
Protein 0g
Rating Be the first
Sugar Free Homemade Lemonade 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sugar Free Homemade Lemonade

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How to Make Sugar Free Homemade Lemonade

  1. In a small bowl, dissolve 1 cup of Splenda in 1/2 cup of boiling water.
  2. Add the zest of 2 lemons (finely grated) and the juice of 6 lemons to the Splenda mixture.
  3. Stir in 5 cups of cold water.
  4. Pour the mixture into a 2-quart pitcher.
  5. Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  6. Serve over ice. Garnish with lemon wedges (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

39g

Fat

0g

Carbs

4g

Frequently Asked Questions

How long does it take to make Sugar Free Homemade Lemonade?

Sugar Free Homemade Lemonade takes about 510 minutes from start to finish — roughly 10 minutes to prepare and 500 minutes to cook.

How many calories are in Sugar Free Homemade Lemonade?

Sugar Free Homemade Lemonade has approximately 46.6 calories per serving, with about 0 g protein, 4 g carbohydrates and 0 g fat.

What ingredients do I need for Sugar Free Homemade Lemonade?

The key ingredients for Sugar Free Homemade Lemonade are Splenda Sugar Substitute, Boiling Water, Fresh Lemon Rind, Fresh Lemon Juice, Cold Water. See the full list with measurements above.

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