Ingredients for Super Easy Baked Chicken Breasts
- Boneless Skinless Chicken Breasts
- 1-2 tablespoons olive oil
- Seasoning Salt
- 1/4 - 1/2 teaspoon black pepper
- Parmesan Cheese
- 1/2 teaspoon paprika
- Dried Parsley Flakes
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How to Make Super Easy Baked Chicken Breasts
- Preheat oven to 375°F (190°C).
- Lightly oil or spray a 9x13 inch baking pan.
- Pat chicken breasts dry with paper towels and place them in the prepared pan.
- Drizzle chicken with olive oil. Sprinkle evenly with Bon Appetit seasoning, parsley flakes, garlic powder, onion powder, paprika, pepper, and salt. Adjust seasoning amounts to your preference.
- If desired, scrub 4 medium potatoes and place them around the chicken in the baking pan.
- Bake for 30-40 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C). Juices should run clear when pierced with a fork.
- If using potatoes, bake them alongside the chicken for the last 20-30 minutes, until tender. You may want to microwave them for 5-10 minutes before adding them to the oven for quicker cooking.
- Serve immediately with your favorite sides, such as roasted vegetables, salad, or bread. Leftovers can be used for sandwiches the next day!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
12g
Carbs
0g
