Ingredients for Super Gulf Coast Cocktail Sauce
- 1 1/2 cups ketchup
- 1/4 cup prepared horseradish
- 2 tablespoons Worcestershire sauce
- 1 tablespoon fresh lemon juice
- 1 teaspoon hot sauce
- 1/2 cup finely chopped celery
- 1/4 cup finely chopped onion
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How to Make Super Gulf Coast Cocktail Sauce
- In a medium bowl, whisk together the ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce.
- Gently stir in the chopped celery and onion.
- Taste and adjust seasonings as needed. Add more lemon juice for extra tang, Worcestershire sauce for depth, horseradish for heat, or ketchup for thickness.
- Refrigerate for at least 30 minutes to allow the flavors to meld before serving. This step is key for the best taste!
- Serve chilled with your favorite seafood, shrimp, or crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
16g
Fat
0g
Carbs
1g