Ingredients for Basic Cocktail Sauce
- 1 cup Tomato Ketchup
- 1/4 cup Prepared Horseradish
- 1 tablespoon Lemon Juice
- 1/4 teaspoon Celery Salt, to taste
- 1/2 teaspoon Tabasco Sauce, to taste
- 1 teaspoon Worcestershire Sauce
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Basic Cocktail Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Basic Cocktail Sauce
- In a medium bowl, combine ketchup, prepared horseradish, lemon juice, and Worcestershire sauce.
- Stir until thoroughly combined.
- Add celery salt and Tabasco sauce to taste, mixing well after each addition.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. (The longer it chills, the better the flavor!)
- Serve chilled with your favorite seafood or crudités.
Nutrition Information (Approximate per serving)
Sodium
45 g
Sugar
97g
Fat
0g
Carbs
10g