Ingredients for Sweet And Salty
- Marshmallows
- 4 tablespoons cream cheese (or other cheese of your choice)
- Ritz Crackers
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Sweet And Salty? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Sweet And Salty
- Arrange 4 graham crackers on a microwave-safe plate.
- Top each cracker with 1 tablespoon of cream cheese or other cheese of your choice.
- Place one-half of a large marshmallow (approximately 1 inch diameter) on top of the cheese on each cracker.
- Microwave on high for 10-15 seconds, or until the marshmallows are puffed and slightly golden. Watch carefully as cooking times may vary depending on your microwave!
- Enjoy immediately! The marshmallows will be hot and gooey.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
9g
Fat
44g
Carbs
3g