Sweet And Sour Pineapple Sauce Recipe

Whip up this vibrant and tangy Sweet and Sour Pineapple Sauce in just minutes! Perfect for glazing grilled chicken, pork, or fish, drizzling over ice cream, or as a delicious dipping sauce. This low-fat recipe from 365 is surprisingly easy and bursting with tropical flavor.

Prep Time 2 mins
Cook Time 4 mins
Calories 335.1 kcal
Protein 1g
Rating 3.0 (1 Reviews)
Sweet And Sour Pineapple Sauce 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sweet And Sour Pineapple Sauce

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How to Make Sweet And Sour Pineapple Sauce

  1. In a small saucepan, whisk together 1/4 cup granulated sugar and 2 tablespoons cornstarch until well combined.
  2. Gradually whisk in 1/2 cup pineapple juice and 2 tablespoons white vinegar. Make sure there are no lumps.
  3. Cook over medium heat, stirring constantly, until the sauce comes to a boil and thickens to your desired consistency, about 2-3 minutes.
  4. Remove from heat and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

267g

Fat

0g

Carbs

27g