Thai Fish Sauce Kosher Easy Style Recipe

Craving Pad Thai but can't find kosher fish sauce? This 2-minute recipe delivers authentic Thai flavor without compromising your dietary needs! A simple yet brilliant solution using readily available ingredients to create a delicious fish sauce substitute that works like a charm in your favorite Thai dishes.

Prep Time 2 mins
Cook Time 2 mins
Calories 262.7 kcal
Protein 72g
Rating Be the first
Thai Fish Sauce Kosher Easy Style 69

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Thai Fish Sauce Kosher Easy Style

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How to Make Thai Fish Sauce Kosher Easy Style

  1. Mash 1 tablespoon of anchovies with 2 cloves of minced garlic and 1 tablespoon of soy sauce until a paste forms.
  2. (Optional) For a smoother sauce, add 1 tablespoon of water and whisk until combined.

Nutrition Information (Approximate per serving)

Sodium

314 g

Sugar

5g

Fat

10g

Carbs

2g

Frequently Asked Questions

How long does it take to make Thai Fish Sauce Kosher Easy Style?

Thai Fish Sauce Kosher Easy Style takes about 4 minutes from start to finish — roughly 2 minutes to prepare and 2 minutes to cook.

How many calories are in Thai Fish Sauce Kosher Easy Style?

Thai Fish Sauce Kosher Easy Style has approximately 262.7 calories per serving, with about 72 g protein, 2 g carbohydrates and 14 g fat.

What ingredients do I need for Thai Fish Sauce Kosher Easy Style?

The key ingredients for Thai Fish Sauce Kosher Easy Style are Anchovy Fillets, Garlic, Soya Sauce. See the full list with measurements above.

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