Ingredients for Thanksgiving Jello Shots
- Cranberry Jell O Gelatin
- 1/2 cup boiling water
- 1 cup Southern Comfort
- Citrus Infused Vodka
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How to Make Thanksgiving Jello Shots
- Bloom the gelatin: In a heatproof bowl, sprinkle 1 (1 ounce) package of unflavored gelatin over 1/2 cup of boiling water. Let it sit for 5 minutes to bloom.
- Dissolve gelatin: Gently stir the gelatin mixture until completely dissolved and smooth.
- Add the booze: Stir in 1 cup Southern Comfort and 1/2 cup vodka. Mix thoroughly.
- Flavor it up: Add 1 (12 ounce) can of whole berry cranberry sauce and stir until well combined. You can adjust the cranberry sauce amount to your preferred level of tartness.
- Fill the cups: Carefully pour the mixture into 20 (1-ounce) disposable cups.
- Chill and enjoy: Refrigerate for at least 2-4 hours, or until completely set. Serve chilled and responsibly!
- Garnish (optional): Before serving, garnish with a fresh cranberry or a sprig of rosemary for an extra touch of elegance.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
14g
Fat
0g
Carbs
1g
