Ingredients for The Daisy
- Bourbon
- Raspberry Juice
- Lemon
- Sugar
- Soda Water
- Fresh raspberries for garnish
- Orange slice for garnish
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How to Make The Daisy
- Fill a cocktail shaker with ice.
- Add 2 ounces of white rum, 1 ounce of fresh lime juice, ¾ ounce of Cointreau or other orange liqueur, and ½ ounce of simple syrup.
- Close the shaker tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a rocks glass filled with crushed ice.
- Top with 3-4 ounces of club soda or sparkling water.
- Gently stir to combine.
- Garnish with fresh raspberries and a thin orange slice.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
25g
Fat
0g
Carbs
4g