Thermomix Cashew Butter Recipe

Indulge in the rich, creamy perfection of homemade cashew butter, effortlessly made in your Thermomix! This simple recipe requires just 5 minutes of cook time and yields a delicious spread perfect for toast, apples, or as a healthy addition to your favorite recipes. Skip the store-bought versions and experience the nutty goodness of fresh cashew butter today!

Prep Time 5 mins
Cook Time 5 mins
Calories 88.4 kcal
Protein 4g
Rating Be the first
Thermomix Cashew Butter 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Thermomix Cashew Butter

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How to Make Thermomix Cashew Butter

  1. Add 200g raw cashews to the Thermomix bowl.
  2. Pulverize the cashews for 15 seconds at speed 10, scraping down the sides as needed.
  3. Add 1 tablespoon of coconut oil (or other oil of choice), 1/2 teaspoon of sea salt, and 1-2 tablespoons of maple syrup (or honey) to taste.
  4. Mix for 10 seconds at speed 4, scraping down the sides again if necessary. Continue to mix in 5-second intervals at speed 4, until desired consistency is reached.
  5. Taste and adjust sweetness or salt as needed. Transfer to an airtight container and store in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

3g

Fat

6g

Carbs

1g

Frequently Asked Questions

How long does it take to make Thermomix Cashew Butter?

Thermomix Cashew Butter takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Thermomix Cashew Butter?

Thermomix Cashew Butter has approximately 88.4 calories per serving, with about 4 g protein, 1 g carbohydrates and 11 g fat.

What ingredients do I need for Thermomix Cashew Butter?

The key ingredients for Thermomix Cashew Butter are Cashews, Oil, Maple Syrup. See the full list with measurements above.

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