Ingredients for Tony Roma's Carolina Honey Bbq Sauce
- 1/2 cup ketchup
- 1 cup apple cider vinegar
- Molasses
- 1 cup honey
- Liquid Smoke
- Salt
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Tabasco Sauce
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How to Make Tony Roma's Carolina Honey Bbq Sauce
- In a medium saucepan, combine 1 cup apple cider vinegar, 1 cup honey, 1/2 cup ketchup, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon Dijon mustard, 1 teaspoon smoked paprika, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon cayenne pepper (optional), and 1/4 teaspoon black pepper.
- Whisk the mixture vigorously until completely smooth and all ingredients are well incorporated.
- Bring the sauce to a rolling boil over medium-high heat.
- Reduce heat to low, and simmer uncovered for 30-45 minutes, or until the sauce has thickened to your desired consistency, stirring occasionally to prevent sticking.
- Remove from heat. If the sauce is too thick, add a teaspoon of apple cider vinegar at a time until you reach your desired consistency. Taste and adjust seasonings as needed.
Nutrition Information (Approximate per serving)
Sodium
20 g
Sugar
144g
Fat
0g
Carbs
13g
