Ingredients for Touch Of Mint Iced Tea
- Boiling Water
- 4 black tea bags (or your favorite tea type)
- Of Fresh Mint
- Frozen Lemonade Concentrate
- Lemon Slice
- 1 cup firmly packed fresh mint leaves
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How to Make Touch Of Mint Iced Tea
- Boil 4 cups of water.
- In a heat-proof pitcher, steep 4 black tea bags (or your favorite tea type) in the boiling water for 5 minutes.
- Remove tea bags and let the tea cool for at least 15 minutes.
- Add 1 cup firmly packed fresh mint leaves to the cooled tea.
- Let the mint steep in the tea for at least 5 minutes to infuse the minty flavor.
- Strain the tea through a fine-mesh sieve to remove the tea bags and mint leaves.
- Add 1 ½ cups of lemonade concentrate (or to taste).
- Stir well to combine the tea and lemonade concentrate.
- Refrigerate for at least 2 hours to allow the flavors to meld and chill thoroughly.
- Serve over ice with lemon slices and a sprig of fresh mint for garnish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
65g
Fat
0g
Carbs
6g
