Tropical Fruit Recipe

Escape to paradise with this quick and easy tropical fruit fusion drink! Bursting with refreshing flavors and ready in just 5 minutes, it's the perfect thirst quencher for a hot day or a delightful treat anytime. This vibrant beverage combines the sweetness of exotic fruits with the bubbly zest of sparkling water – a simple recipe for pure bliss!

Prep Time 5 mins
Cook Time 5 mins
Calories 175.2 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Tropical Fruit 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tropical Fruit

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How to Make Tropical Fruit

  1. Gather 1 cup of mixed tropical fruits (mango, pineapple, papaya recommended).
  2. Cut the fruits into chunks suitable for your juicer.
  3. Process the fruit in a juicer until smooth. Strain if desired for a smoother consistency.
  4. Pour the juice into a large glass filled with ice.
  5. Top with 1 cup of chilled sparkling mineral water.
  6. Garnish with a fruit wedge or a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

137g

Fat

0g

Carbs

14g