Ingredients for Turkey Club
- Peasant Bread
- 3-4 slices of turkey breast
- 2 tablespoons Miracle Whip
- 1 tablespoon honey mustard
- 3-4 slices of bacon
- 2-3 large leaves of romaine lettuce
- Tomatoes
- Provolone Cheese
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How to Make Turkey Club
- Preheat oven to 375°F (190°C).
- Lightly toast 2 slices of bread to your desired level of crispness.
- Cook 3-4 slices of bacon until crispy. Remove from pan and set aside on paper towels to drain excess grease.
- Slice 1 medium tomato into about 6-8 slices.
- Spread 2 tablespoons of Miracle Whip on one slice of toasted bread.
- Spread 1 tablespoon of honey mustard on the other slice of toasted bread.
- Layer 2-3 large leaves of romaine lettuce on the slice with Miracle Whip.
- Arrange tomato slices, crispy bacon, 1-2 slices of your favorite cheese (e.g., cheddar, swiss), and 3-4 slices of turkey breast on top of the lettuce.
- Top with the other slice of bread (honey mustard side down).
- Cut the sandwich in half diagonally and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
25g
Fat
68g
Carbs
3g
