Ingredients for Twisted Bacon
- Lean Bacon
- 1 teaspoon black pepper
- 1 tablespoon brown sugar
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How to Make Twisted Bacon
- Preheat oven to 400°F (200°C).
- Line a baking sheet with aluminum foil for easy cleanup.
- Lay bacon strips on the prepared baking sheet.
- Generously sprinkle bacon with 1 teaspoon of black pepper and 1 tablespoon of brown sugar.
- Gently twist each bacon strip and arrange them in rows on the foil.
- Bake for 10 minutes.
- Carefully pour off excess bacon grease from the baking sheet.
- Bake for another 5 minutes, or until bacon reaches your desired crispness.
- Transfer the bacon to a paper towel-lined plate to absorb excess grease.
- Enjoy your delicious, twisted bacon while it's hot!
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
0g
Fat
56g
Carbs
0g