Two Ingredient Fudge Recipe

Indulge in this unbelievably easy Two-Ingredient Fudge! This ridiculously simple recipe requires only two ingredients and minimal effort, resulting in a rich, decadent treat perfect for any occasion. Get ready to impress with this unbelievably easy dessert that's ready in minutes! (Setting time not included.)

Prep Time 5 mins
Cook Time 13 mins
Calories 220.4 kcal
Protein 1g
Rating Be the first
Two Ingredient Fudge 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Two Ingredient Fudge

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How to Make Two Ingredient Fudge

  1. In a microwave-safe bowl, combine 14 ounces (397g) of sweetened condensed milk and 12 ounces (340g) of your favorite chocolate chips (semi-sweet, milk, dark, or even white!).
  2. Microwave on high for 1 minute, then stir well.
  3. Continue microwaving in 30-second intervals, stirring thoroughly after each interval, until the chocolate is completely melted and the mixture is smooth and creamy. (This should take approximately 1-2 minutes total, depending on your microwave).
  4. Pour the mixture into an 8x8 inch greased baking dish or parchment-lined pan.
  5. Refrigerate for at least 2 hours, or until firm. The longer it chills, the firmer the fudge will become.
  6. Once firm, cut into squares and enjoy your delicious, easy two-ingredient fudge!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

117g

Fat

23g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Gluten Free Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For Large Groups Low Protein 5 Ingredients Or Less Fudge Desserts Easy Candy Dietary Low In Something Number Of Servings

Frequently Asked Questions

How long does it take to make Two Ingredient Fudge?

Two Ingredient Fudge takes about 18 minutes from start to finish — roughly 5 minutes to prepare and 13 minutes to cook.

How many calories are in Two Ingredient Fudge?

Two Ingredient Fudge has approximately 220.4 calories per serving, with about 1 g protein, 10 g carbohydrates and 16 g fat.

What ingredients do I need for Two Ingredient Fudge?

The key ingredients for Two Ingredient Fudge are Chocolate Chips, Frosting. See the full list with measurements above.

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