Ultimate Peanut Chutney Recipe

Spice up your life with this Ultimate Spicy Peanut Chutney! A vibrant and flavorful chutney bursting with nutty and spicy notes, perfect for pairing with crispy dosas, idlis, or even as a dipping sauce. This quick and easy recipe will become your new go-to condiment. Get ready to experience a taste sensation!

Prep Time 5 mins
Cook Time 10 mins
Calories 49.3 kcal
Protein 4g
Rating Be the first
Ultimate Peanut Chutney 35

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ultimate Peanut Chutney

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How to Make Ultimate Peanut Chutney

  1. Combine 1 cup roasted peanuts, 2-3 green chilies (adjust to your spice preference), 1/2 cup grated fresh coconut, 1/4 cup chopped cilantro, 1 tablespoon tamarind paste, 1 teaspoon salt, and 1/4 cup water in a food processor or blender.
  2. Blend until you achieve a thick, slightly grainy paste. Add more water, a tablespoon at a time, if needed to reach your desired consistency.
  3. Taste and adjust seasoning as needed. Add more salt, chili, or tamarind paste to your preference.
  4. Transfer the chutney to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but recommended.
  5. Serve chilled with your favorite South Indian breakfast dishes like crispy dosas or idlis. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

2g

Carbs

1g

Frequently Asked Questions

How long does it take to make Ultimate Peanut Chutney?

Ultimate Peanut Chutney takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Ultimate Peanut Chutney?

Ultimate Peanut Chutney has approximately 49.3 calories per serving, with about 4 g protein, 1 g carbohydrates and 5 g fat.

What ingredients do I need for Ultimate Peanut Chutney?

The key ingredients for Ultimate Peanut Chutney are Peanuts, Garlic Paste, Ginger Paste, Tamarind Paste, Green Chilies, Dry Coconut Powder. See the full list with measurements above.

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