Very Best Bread Bread Machine Recipe

Bake the perfect loaf with this easy bread machine recipe! This recipe yields a deliciously light and crusty bread with a perfectly golden-brown crust. Get ready to enjoy the irresistible aroma and taste of homemade bread – it's easier than you think!

Prep Time 5 mins
Cook Time 95 mins
Calories 91.3 kcal
Protein 4g
Rating Be the first
Very Best Bread Bread Machine 44

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Very Best Bread Bread Machine

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How to Make Very Best Bread Bread Machine

  1. Add all ingredients to your bread machine in the order specified below.
  2. Select the 'light crust' setting on your bread machine.
  3. Press start and let the machine do the work!
  4. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

7g

Fat

1g

Carbs

5g

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Frequently Asked Questions

How long does it take to make Very Best Bread Bread Machine?

Very Best Bread Bread Machine takes about 100 minutes from start to finish — roughly 5 minutes to prepare and 95 minutes to cook.

How many calories are in Very Best Bread Bread Machine?

Very Best Bread Bread Machine has approximately 91.3 calories per serving, with about 4 g protein, 5 g carbohydrates and 2 g fat.

What ingredients do I need for Very Best Bread Bread Machine?

The key ingredients for Very Best Bread Bread Machine are Water, Olive Oil, Honey, Salt, Sugar, Bread Flour. See the full list with measurements above.

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