Ingredients for Virgin Apple Snow Cocktail
- 1/2 cup apple juice
- Frozen Apple Juice Concentrate
- Honey
- Ice Cubes
- Lemon Slices
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How to Make Virgin Apple Snow Cocktail
- Chill tall beverage glasses in the freezer for at least 15 minutes.
- Combine 2 large crisp apples (peeled, cored, and chopped), 1/2 cup apple juice, 1/4 cup lemon juice, 2 tablespoons sugar (or to taste), and 1/2 cup ice into a blender.
- Blend on the ice crush setting until the mixture reaches a snowy consistency. Add a splash more apple juice if needed to adjust thickness.
- Pour the Apple Snow immediately into the chilled glasses.
- Garnish each glass with a lemon or lime wedge, a sprig of mint, or a combination for an extra touch of elegance.
- Serve and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
170g
Fat
0g
Carbs
14g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy Beverages Fruit Easy Beginner Cook Low Fat Cocktails Food Processor Blender Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples Equipment Small Appliance Presentation Served Cold
