Warm Toasted's Mores Bars Recipe

Indulge in the campfire classic, reinvented! These gooey, irresistible S'mores Bars feature a buttery graham cracker crust, a sea of melted chocolate, and perfectly toasted marshmallows. No campfire needed – bring the deliciousness of s'mores right to your kitchen! This recipe, adapted from Betty Crocker, is a crowd-pleaser, guaranteed to be a hit at your next party. Get ready for a flavor explosion!

Prep Time 15 mins
Cook Time 50 mins
Calories 131.4 kcal
Protein 1g
Rating Be the first
Warm Toasted's Mores Bars 46

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Warm Toasted's Mores Bars

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Warm Toasted's Mores Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Warm Toasted's Mores Bars

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 1 box (17.5 oz) graham cracker crumbs and 1 box (15.25 oz) chocolate fudge brownie mix.
  3. Stir in 1 cup (2 sticks) melted unsalted butter until a soft dough forms.
  4. Press the dough into a greased 9x13 inch baking pan.
  5. Bake for 18-20 minutes, or until the crust is set.
  6. Remove from oven and immediately sprinkle 2 cups of semi-sweet chocolate chips evenly over the warm crust.
  7. Let stand for 3-5 minutes, or until the chocolate begins to melt.
  8. Spread the melted chocolate evenly over the crust using a spatula.
  9. Set oven to broil.
  10. Evenly sprinkle 1 (10-11 ounce) bag of mini marshmallows over the chocolate layer.
  11. Broil for 20-30 seconds, keeping a close watch! The marshmallows will toast quickly, so keep the pan 4-5 inches from the broiler element. Remove immediately when toasted to prevent burning.
  12. Allow to cool for at least 10 minutes before cutting.
  13. Cut into 24 bars (6 rows x 4 rows).
  14. Serve warm and store any remaining bars tightly covered in the refrigerator. Reheat individual bars in the microwave for 10-15 seconds before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

33g

Fat

27g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Desserts Easy Holiday Event Kid Friendly Cookies And Brownies Chocolate Bar Cookies Dietary Christmas New Years Independence Day Taste Mood Number Of Servings

Frequently Asked Questions

How long does it take to make Warm Toasted's Mores Bars?

Warm Toasted's Mores Bars takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Warm Toasted's Mores Bars?

Warm Toasted's Mores Bars has approximately 131.4 calories per serving, with about 1 g protein, 4 g carbohydrates and 13 g fat.

What ingredients do I need for Warm Toasted's Mores Bars?

The key ingredients for Warm Toasted's Mores Bars are Sugar Cookie Mix, Graham Cracker Crumbs, Butter, Milk Chocolate Chips, Miniature Marshmallows. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review